Aug 072009

A Quick Tour of the Dome Greenhouse and Front Yard of the Permaculture Project in MN. … BIodynamic Organic Permaculture Rawmodel “Raw Model” Composting Greenhouse “Dome Greenhouse” “Food Forest”

In this clip from the Sandgarden Food Forest series, Jordan Hosea of N’Credible Edibles describes the use of Organic Mushroom Compost. We call it “Black Gold”.

This is our strategy for creating open source permaculture local food systems including plants and open source technology for low cost high appropriate tech self-sufficiency. See openfarmtech.org for the transcript and more information. We arelooking for people who are interested in building the world’s first replicable open source self-sufficient decentralized permaculture village – to transcend survival and evolve to freedom. Read more at www.OpenFarmTech.org Visit our myspace page www …

Emilia Hazelip (1938 – February 1, 2003) was an organic Permaculture gardener who was born in Spain and began gardening seriously in the late ’60s. A former Merry Prankster and pioneer of the concept of synergistic gardening, her farming methods were inspired by the work of Masanobu Fukuoka. Where Fukuoka focused most of his attention on orchards and the rice/barley crop rotation, Emilia Hazelip focused on creating and maintaining market gardens of vegetables and herbs. Emilia Hazelip, who …

In this short clip from the “Establishing a Food Forest” DVD, join Geoff Lawton at the Permaculture Research Institute in Australia as he explains the benefits of weeds in a recovering landscape. For more information about Geoff and the Permaculture Research Institute, including details on how to purchase the full length DVD, please visit: www.permaculture.org.au … permaculture geoff lawton natural pest control weeds food forest organic garden

Jul 082009

How to plant a fruit tree to give it the best start possible in your backyard organic-permaculture food forest. Check out www.happyearth.com.au for more info. … “Fruit Tree” Permaculture “Food Growing” Cherimoya Organic “Happy Earth” sustainability “food forest”

Linda and Larry Saltzman, Founders of the Santa Barbara Organic Garden Club, share with us a Food Forest right in their suburban backyard. Produced by Jill Cloutier, Carol Hirashima & Logan Nevitt.

Thaddeus discusses the basics of the Permaculture vision for transforming a consumerist society into one that encourages everyone to produce some of their own needs. This talk explains the

An Autumn Day at Moulsecoomb Forest Garden

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